Hele geroosterde bloemkool
Simpel, p. 94–95
Ingredients
- Bloemkool
- Boter
- Olijfolie
- Citroen
- Zeezoutvlokken
Capture the full recipe from the book
Open Simpel at page 94–95 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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