Ma'Amoul Tartlets

Zahav, p. 330–331

Ingredients

  • Dough
  • Coarse semolina flour or cornmeal
  • Fine semolina flour
  • Sugar
  • Salt
  • Unsalted butter
  • Milk
  • Orange blossom water
  • Filling
  • Dried dates
  • Egg

Capture the full recipe from the book

Open Zahav at page 330–331 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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