Zahav

All recipes

• 24tehina
• 28Soom Tahini
• 31sesame seeds
• 32sauce, basic
• 32sauces
• 41Turkish hummus
• 47black bass with walnut tarator
• 47meanings of word
• 47tarator, as accompaniment to seared fish
• 47tarator: as accompaniment to seared fish
• 48tarator
• 48Urfa
• 48Urfa pepper
• 48walnut
• 50passion fruit and amba tehina
• 50passion fruit and amba, chicken schnitzel with
• 50schnitzel, chicken, with passion fruit and amba tehina
• 50za’atar
• 53green, crudités with
• 54caramelized onion, seared chicken livers with
• 54caramelized, tehina
• 56black garlic, sweetbreads wrapped in chicken skin with
• 56sweetbreads: wrapped in chicken skin with black garlic tehina
• 58green beans and mushrooms with lentils, garlic chips and
• 61Fried Potatoes With Harissa Tehina
• 61fried, with harissa tehina
• 61Harissa
• 61harissa, fried potatoes with
• 62fried eggplant with pomegranate seeds and
• 62Fried eggplant with tehina and pomegranate seeds
• 62fried eggplant with tehina and,
• 62pomegranate seeds
• 66shortbread cookies
• 66shortbread cookies, tehina
• 68halva
• 70halva mousse
• 71Chickpea Brittle
• 71Huckleberry Compote
• 71rose water
• 72semifreddo
• 72semifreddo, tehina
• 74salad(s)
• 84traditional Israeli salad
• 89Israeli salad water
• 92persimmons, pickled
• 95tabbouleh: traditional
• 95traditional tabbouleh
• 97onions, simple
• 97sumac
• 97sumac, simple
• 97tabbouleh
• 97tabbouleh: kale, apple, walnut, and sumac-onion
• 99quinoa, pea, and mint tabbouleh
• 99tabbouleh: quinoa, pea, and mint
• 104beets with
• 106Twice-cooked eggplant
• 110red, salad
• 112pickled, potato salad with
• 112salad with pickled peppers
• 112shifkas (pickled peppers), potato salad with
• 114zucchini, roasted, with anchovies, feta, and hazelnuts
• 114zucchini: roasted, with anchovies, feta, and hazelnuts
• 124fried okra and, with kashkaval-anchovy dressing
• 124relish, sweet, baked kashkaval with egg yolks and
• 124watermelon and feta salad
• 125crispy haloumi cheese with dates, apples and kale, apple, and sumac-onion
• 125stuffed grape leaves with barley, kale and,
• 125stuffed grape leaves with barley, kale, and pomegranate
• 133schug
• 134apple salad
• 134fluke crudo with grapefruit, fennel and
• 134konafi with apple-olive salad
• 134sable, smoked, egg-in-the-hole
• 134squash, winter
• 135baked mozzarella “kibbe” with freekah and
• 135latke with gravlax
• 135salmon
• 142pastilla, chicken, with cinnamon and almonds
• 142sweetbreads: crispy, with chickpeas, green chiles, and lemon
• 143tongue, lamb’s, crispy, with grapes and sugar snap peas
• 147charoset
• 147raisins, in charoset
• 150kibbe naya with apples and
• 156soups
• 164chicken soup
• 164h‘achuch
• 165hilbeh
• 165thickener, fenugreek-based (hilbeh)
• 167schmaltz
• 167stock, my chicken
• 168hawaij
• 168spice blends
• 168turmeric
• 170beef soup
• 173Yemenite bread served with (lachuch)
• 178kubb e
• 178veal, kubbe soup with corn, zucchini and
• 178zucchini: kubbe soup with veal, corn and
• 180pink lentil soup with lamb kofte
• 184chraime
• 188pumpkin broth with fideos
• 199puff pastry, as substitute for boreka dough
• 204and kale borekas
• 212pita
• 216“tarama,” salt cod
• 216salt cod “tarama,”
• 217cucumber-yogurt soup
• 217yogurt: cucumber soup (tarator)
• 218pastel
• 220stuffed
• 220stuffed peppers
• 221rice, dirty, tomatoes stuffed with
• 221stuffed tomatoes with dirty rice
• 221stuffed with dirty rice
• 230pistachio(s)
• 241Romanian kebabs
• 243pistachio
• 243shishlik, lamb, with pistachio tehina
• 244marinade
• 244onion marinade
• 244pargiyot three ways
• 252cauliflower puree
• 253syrups: lemon verbena
• 253verbena syrup
• 254pomegranate (molasses), -glazed salmon
• 259tomato(es): grilled whole eggplant
• 263scallions, fava beans and
• 270Persian rice
• 274Persian rice, with black-eyed peas and dill
• 275prunes, in Persian wedding rice
• 275wedding rice, Persian
• 280pilaf
• 280pilaf coquelet
• 280pilaf with carrots
• 280pilaf with kale
• 286caramelized, in mujadara
• 286mujadara
• 287caramelized
• 299shakshouka
• 302lamb shoulder, Zahav
• 310braised short ribs
• 310short ribs, braised, Yemenite
• 312salt-baked leg of lamb
• 319pastries, sweet
• 326rugelach
• 326rugelach with date filling
• 327peanut butter and Marshmallow Fluff filling, rugelach with
• 327rugelach with apricot jam and pistachio filling
• 327rugelach with peanut butter and Marshmallow Fluff filling
• 330Ma'Amoul Tartlets
• 330ma’amoul tartlets
• 330orange blossom water
• 330tartlets, ma’amoul
• 332cashew baklava cigars
• 332syrups: lemon
• 336konafi, classic
• 336ricotta cheese
• 339konafi, new-school, with chocolate filling
• 342semolina flour
• 345cake with blueberries and labneh
• 346rhubarb, white chocolate cake with labneh, and sorbet
• 346sachlab
• 346white chocolate cake with rhubarb, labneh, and sorbet
• 353vanilla-cardamom custard with squash confit and huckleberries
• 354Turkish coffee ice cream