Citroenkikkererwten met halloumi en zaadjeshoning

Anna's perfecte smaken, p. 32

Ingredients

  • Olijfolie
  • Nigellazaad
  • Gemalen kurkuma
  • Kikkererwten
  • Korianderzaad
  • Pul biber
  • Vloeibare honing of ahornsiroop
  • Boerenkool, voorjaarsskool of cavolo nero
  • Biologische citroen
  • Halloumi

Capture the full recipe from the book

Open Anna's perfecte smaken at page 32 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

Download on the App Store