Gekaramelliseerde uien

Anna's perfecte smaken, p. 268

Ingredients

  • Boter
  • Olijfolie
  • Uien
  • Appelciderazijn
  • Lichte basterdsuiker

Capture the full recipe from the book

Open Anna's perfecte smaken at page 268 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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