Esme’s grove pompoenpuree

Flavour, p. 136

Ingredients

  • Flespompoenen
  • Olijfolie
  • Ahornsiroop
  • Witte misopasta
  • Jalapeño-chilipepers
  • Kaneelpoeder
  • Gemalen komijnzaad
  • Knoflook
  • Limoenen
  • Bosui
  • Zout

Capture the full recipe from the book

Open Flavour at page 136 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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