Citroensorbet

De bijbel van de Italiaanse keuken, p. 478

Ingredients

  • Fijne kristalsuiker
  • Water
  • Citroensap
  • Citroen
  • Eiwit

Capture the full recipe from the book

Open De bijbel van de Italiaanse keuken at page 478 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

Download on the App Store