Garnalenbouillon
Smaakmakers, p. 58–59
Ingredients
- Olijfolie
- Garnalenkoppen
- Ui
- Droge witte wijn
- Water
- Witte peperkorrels
- Bladpeterselie
Capture the full recipe from the book
Open Smaakmakers at page 58–59 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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