Orecchiette met (wilde) broccoli, knoflook, peperoncini en ansjovis
Ingredients
- Cime di rapa
- Extra vergine olijfolie
- Knoflook
- Ansjovisfilets
- Gedroogde chilipepertjes
- Orecchiette
- Ricotta salata
- Zout
Capture the full recipe from the book
Open De bijbel van de Italiaanse keuken at page 411 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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