Pie met aardappel, kaas en sticky uien

Anna's perfecte smaken, p. 274

Ingredients

  • Boter
  • Olijfolie
  • Witte uien
  • Appelciderazijn
  • Volle melk
  • Bosje tijm
  • Biologische citroen
  • Tenen knoflook
  • Vastkokende aardappels
  • Sterke smeltkaas
  • Rol koelvers bladerdeeg

Capture the full recipe from the book

Open Anna's perfecte smaken at page 274 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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