Oeuf mayonnaise met foreleitjes
Caron à la maison, p. 26–27
Ingredients
- Eieren
- Knolselderij
- Winterwortel
- Bieslook
- Vocht van gekonfijte citroen
- Mayonaise
- Extra vierge olijfolie
- Foreleitjes
- Peper uit de molen
- Mandoline
Capture the full recipe from the book
Open Caron à la maison at page 26–27 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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