Peterselie-citroensalade met cannellinibonen

Plenty more, p. 34

Ingredients

  • Rode quinoa
  • Peterselie
  • Muntblaadjes
  • Bosui
  • Gekookte cannellinibonen
  • Citroen
  • Gemalen piment
  • Olijfolie
  • Zout en zwarte peper

Capture the full recipe from the book

Open Plenty more at page 34 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

Download on the App Store