Gevulde lamsschouder zoals in albi met prei gestoofd met port

Koken op Bommelstein, p. 103

Main ingredients

  • Lamsschouder
  • Prei

Capture the full recipe from the book

Open Koken op Bommelstein at page 103 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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