Gesmoorde bladgroenten met yoghurt

Flavour, p. 174–175

Ingredients

  • Gedroogde zwarte limoen
  • Olijfolie
  • Ui
  • Knoflook
  • Kaneelpoeder
  • Dille
  • Koriander
  • Peterselie
  • Bosuien
  • Cavolo nero
  • Yoghurt griekse stijl
  • Gedroogde munt
  • Zout en zwarte peper

Capture the full recipe from the book

Open Flavour at page 174–175 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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