Cacio e pepe-boter

Smaakmakers, p. 22–23

Ingredients

  • Boter
  • Zwarte peperkorrels
  • Pecorino romano
  • Zeezoutvlokken
  • Zachte boter

Capture the full recipe from the book

Open Smaakmakers at page 22–23 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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