Bloemkoolsalade met druiven en kaas

Plenty more, p. 178

Ingredients

  • Bloemkool
  • Raapzaadolie
  • Sherryazijn
  • Dijonmosterd
  • Honing
  • Rozijnen
  • Hazelnoten
  • Druiven
  • Cheddar kaas
  • Peterselie
  • Zout en zwarte peper

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