Chocolate nemesis

River Cafe 30, p. 311

Ingredients

  • Boter, voor de vorm
  • 10 eieren
  • 575 g fijne kristalsuiker
  • 675 g pure chocolade van de beste kwaliteit (70% cacao), in kleine stukjes
  • 450 g zachte boter

Capture the full recipe from the book

Open River Cafe 30 at page 311 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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