Dukkah
Smaakmakers, p. 184–185
Ingredients
- Hazelnoten
- Pijnboompitten
- Korianderzaad
- Komijnzaad
- Gedroogde munt
- Paprikapoeder
- Zeezoutvlokken
- Gemalen zwarte peper
- Gedroogde bloemen
Capture the full recipe from the book
Open Smaakmakers at page 184–185 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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