Vegetarische parmentier
Caron à la maison, p. 138–141
Ingredients
- Bloemige aardappels
- Volle melk
- Boter
- Peper uit de molen
- Gedroogde groene linzen
- Takje rozemarijn
- Rode uien
- Teentje knoflook
- Knolselderij
- Winterwortel
- Champignons
- Tijm
- Peterselie
- Wilde spinazie
- Gruyère
Capture the full recipe from the book
Open Caron à la maison at page 138–141 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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