Pizza bianca
Kometen Brood, p. 156
Ingredients
- Extra vergine olijfolie
- Zoutvlokken
- Rozemarijn
- Mortadella
- Burrata
- Semolina
- Bakpapier
Capture the full recipe from the book
Open Kometen Brood at page 156 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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