Runder-entrecote met harissa, paprika en citroensaus

Simpel, p. 224–225

Ingredients

  • Runder-entrecotes
  • Rozenharissa
  • Paprika
  • Olijfolie
  • Knoflook
  • Tomatenblokjes
  • Chilivlokken
  • Paprikapoeder
  • Ingemaakte citroen
  • Peterselie
  • Citroen
  • Zeezoutvlokken en zwarte peper

Capture the full recipe from the book

Open Simpel at page 224–225 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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