Pittig roerei

Plenty more, p. 265

Ingredients

  • Zonnebloemolie
  • Komijnzaad
  • Karwijzaad
  • Ui
  • Gemberwortel
  • Chilipeper
  • Gemalen geelwortel
  • Kardemompoeder
  • Tomatenpuree
  • Tomaten
  • Eieren
  • Bosuien
  • Koriander
  • Urfachilivlokken
  • Zout

Capture the full recipe from the book

Open Plenty more at page 265 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

Download on the App Store