Ingelegde-citroensaus

Smaakmakers, p. 150–151

Ingredients

  • Ingelegde citroen
  • Tahin
  • Honing
  • Knoflook
  • Sap
  • Citroenen
  • Rodewijnazijn

Capture the full recipe from the book

Open Smaakmakers at page 150–151 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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